805-389-9919
2500 Las Posas • Camarillo, CA 93010
| Calamari Fried calamari served with our own marinara sauce |
$9.95 |
| Baked Brie Served with toast points and fruit |
$13.95 |
| Pork Pot Stickers Crispy glazed with an Asian sauce |
$10.95 |
| Popcorn Shrimp Succulent bite size shrimp in buttermilk batter. Served with remoulade sauce |
$9.95 |
| Potato Skins Topped with cheddar cheese and bacon, served with ranch dressing and salsa |
$8.95 |
| Sweet Potato Fries Large basket with honey mustard and ranch dipping sauces |
$6.95 |
| Ahi Stack Seared sushi grade Ahi stacked on a crispy won ton skin and served with spicy Asian slaw |
$13.95 |
| Spinach Artichoke Dip Served with tortilla chips & crostini |
$8.95 |
| JT Mix 8oz Cubed prime rib with cubed parmesan potatoes served with au jus and ranch dip. *limited availability* |
$18.95 |
| Tri-Tip Chilli Tender prime rib with our house made chili. cup $3.95 |
$6.95 |
The Wedge Crispy ice berg lettuce topped with bacon, tomatoes and blue cheese dressing |
$5.95 | |
| Caesar Salad |
$4.95 |
Chicken Tortilla A southwest favorite cup $2.95 |
$4.95 | |
| Mixed Greens Served with your favorite dressing |
$3.95 |
Roasted Tomato Soup cup $2.95 |
$4.95 | |
| Soup of the Day cup 2.95 |
$4.95 | |||
|
SANDWICHES | |
| Tuscan Chicken Wrap Pesto grilled chicken breast, tomatoes, mixed greens, shaved parmesan and sun-dried tomato aoli rolled in a spinach tortilla |
$9.95 |
| Ruben Lean pastrami and Swiss cheese on grilled rye or sourdough with sauerkraut and Thousand Island dressing |
$10.95 |
| Prime Dip Thinly sliced Prime Rib served with au jus sauce and house made horseradish sauce |
$12.95 |
| Mediterranean Quesadilla Marinated carrots, peppers, egg plant, zucchini and onions with fresh tomato and feta cheese. Served with humus and cucumber dipping sauce |
$9.95 |
| Turkey Club Oven roasted turkey breast, avocado, bacon, tomato and lettuceserved on a house made roll |
$9.95 |
| Santa Fe Chicken Grilled breast served on a onion roll with a stuffed Anaheim Chile, chipotle dressing, and grilled onions |
$10.95 |
| Patty Melt Angus beef pattie topped with sautéed onions, and Swiss cheese |
$9.95 |
| Albacore Tuna Melt White tuna with melted Swiss cheese and fresh Haas avocado, served on rye or sourdough |
$8.95 |
|
HAMBURGERS | ||||
| Sliders (3) Small angus burgers served with tomatoes, pickles, Thousand Island dressing, and American cheese |
$9.95 |
RIC'S California Burger Our handmade patty topped with avocado, onion & jalapeño strips, Swiss cheese and Chipotle Mayo |
$9.95 | |
| The Classic Our handmade patty served on a Kaiser roll with lettuce, tomato & onion - The full treatment with bacon & cheddar $9.95 |
$8.95 |
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| * Tempura Chicken Salad We start off with our mixed greens and add tempura chicken and tropical fruit served with our zesty orange dressing |
$12.95 |
| Curried Chicken Salad Chunks of tender chicken served on a bed of greens, fresh fruit, sliced almonds, and apple cider vinaigrette dressing |
$12.95 |
| * Chopped Cobb Lettuce, turkey, ham, bacon, tomatoes, carrots, cucumbers, egg, and blue cheese |
$12.95 |
| * BBQ Salad Beef or Chicken over chopped lettuce, black beans, corn, tomatoes, cilantro, cheddar cheese |
$13.95 |
| Seared Ahi Salad Seared Ahi cubes on mixed greens, marinated cucumbers, shredded carrots, & snow peas. Served with Asian dressing. |
$17.95 |
| Classic Caesar Salad With chicken or blackened shrimp chilled poached salmon 12.95 |
$10.95 |
| Spinach Salad Baby spinach, fresh fruit, candied pecans and Feta cheese, served with low fat rasberry vinaigrette dressing. Add chicken or blackened shrimp 13.95 chilled poached salmon 14.95 |
$11.95 |
|
* Lunch size available 11:00 to 4:00.........$8.95 | |
| Seared Ahi Blackened sushi grade Ahi served with jasmine rice and Asian stir fry |
$22.95 |
| Chicken Nonno Ottavio's favorite recipe! Chicken breast sautéed with spinach and mushrooms sits atop mashed potatoes, topped with melted fontina cheese and smothered in Madeira sherry sauce |
$18.95 |
| Chicken Picata Tender Chicken breast in a lemon-caper sauce, served with mashed potatoes and seasonal vegetables |
$17.95 |
| 8 oz. Top Sirloin Topped with suateed onions and mushrooms served with choice of potato and fresh vegetables |
$18.95 |
| Rainbow Trout White wine and capper sauce served with scalloped potatoes and vegetable. |
$20.95 |
| Spicy Orange Shrimp Topped with cheddar cheese and bacon, served with ranch dressing and salsa |
$13.95 |
| Rib Eye Steak 12 oz. certified angus beef served with choice of potato and fresh vegetables |
$21.95 |
| Honey Glazed Salmon Atlantic Salmon, oven baked in our house honey glaze, served with Asian Asian stir-fry vegetables and wasabi mashed potatoes |
$18.95 |
| RIC'S Special Pork Chop Freshly grilled 10oz pork chop served with RIC'S famous Apple Brandy Sauce, mashed potato and vegetable |
$18.95 |
|
Beef Parmigiana A chicken fried steak patty topped with tomato sauce and mozzarella cheese served with pasta and vegetables |
$13.95 |
| Chicken Fried Steak and Gravy Golden battered cube steak with country gravy, mash potato and vegetable |
$12.95 |
|
Pork Ribs (BBQ or Honey Glazed) |
$19.95 |
| Prime Rib 14 oz. Slow cook overnight served with choice of potato and vegetable |
$26.95 |
| Tri Tip 10 oz. thin sliced served with mashed potatoes, vegetables and tomato corn salsa |
$14.95 |
| Fish-N-Chips Alaskan cod in a crispy beer batter with french fries and cole slaw |
$12.95 |
| Coconut Breaded Shrimp 6 succulent shrimp served with sweet potato fries and cole slaw, plum dipping sauce |
$14.95 |
|
PIZZA | |
| Cheese or Pepperoni |
$8.95 |
| Roasted Apple and Chicken Prosciutto ham, caramelized onions and Harvarti cheese |
$10.95 |
| BBQ Chicken Puzza A tender boneless breast, grilled and served with KC Masterpiece sauce, red onions, tomatoes, and mayonnaise. Whole wheat bun |
$10.95 |
| Margherite Parmesan, mozzarella, and fontina cheeses with fresh tomatoes and basil |
$8.95 |
Our Menu
The First Tee | Soups & Salads | House Specialty Salads | Pasta
Sandwiches | Hamburgers | Specialty Entrees | Pizza
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