Dinner Menu
Appetizers Soups & Salads Pub Menu Burgers & Melts Pizza Dessert
Champagne Sunday Brunch
Brunch Menu
Ahi Stack
$13.95
Seared sushi grade Ahi stacked on crispy wonton skin over spicy Asian slaw.
Potato Skins
$8.95
Topped with cheddar cheese & bacon. Served with ranch dressing, sour cream & salsa.
Nachos
$9.49
Fresh tortilla chips covered with marinated chicken or beef and topped with cheese sauce, beans, green onions, tomatoes, jalapeños, and sour cream.
Wings (1.5 lbs)
$9.95
Four flavors: Hot, BBQ, Tangy or Garlic and Parmigian
Carnitas Quesadilla
$8.49
Slow roasted pork served with guacamole and salsa.
Calamari
$10.49
Fried calamari served with our house made marinara sauce.
Grilled Fish Tacos (3)
$8.49
alaskan cod, served with spanish rice and salsa.
Spinach Artichoke Dip
$10.49
Cheesy oven baked dip served with toasted crostini & tortilla chips.
Lunch size salads available until 5pm---$7.95**
Soup of the Day
Bowl: $5.95 Cup: $3.49
Chicken Tortilla Soup
Bowl: $5.95 Cup: $2.95
Mixed Greens
$4.95
Served with your favorite dressing.
Beet & Goat Cheese Salad
$5.95
Mixed green with sweet roasted beets and soft goat cheese, and candied pecans. Balsamic dressing.
Pear & Bleu Cheese Salad
$6.95
Frisee greens with pears, cranberries, candied pecans, watercress & bleu cheese crumbles.
The Wedge
$6.95
Crispy ice burg lettuce topped with bacon, tomatoes & bleu cheese dressing.
Curried Chicken Salad**
$12.95
Chunks of tender chicken served on a bed of greens with fresh fruit, sliced almonds & apple cider vinaigrette dressing.
Tri-Tip Chili
Bowl: $7.95 Cup: $4.95
Slow cooked Tri tip in our house made chili.
Spinach Salad**
$12.95 Add chicken, blackened shrimp or salmon $15.95
Baby spinach, mangos, strawberries, candied pecans, feta cheese & low fat raspberry vinaigrette dressing.
Tempura Chicken Salad**
$13.95
Mixed greens topped with orange glazed tempura chicken & tropical fruit. Served with our zesty orange dressing.
BBQ Salad**
$13.95
Tri-Tip or chicken over chopped ice burg lettuce, tossed with black beans, corn, tomatoes, cilantro, cheddar cheese, tortilla chips & ranch dressing.
Chopped Cobb**
$12.95
Mixed greens topped with turkey, ham, bacon, tomatoes, carrots, cucumbers, egg & bleu cheese crumbles. Served with your choice of dressing.
Caesar Salad
Small: $5.95 Large: $9.95 Add Chicken: $3.00
Sides: Cole slaw, French fries, mac n cheese, mashed potatoes, creamed corn, cranberry rice pilaf,
(sweet potato fries, scalloped potato, baked potato add $1.50)
Only available after 5pm=**
Lasagna
$13.95
Ottavio's recipe for 40 years. Side salad included.
Honey Glazed Salmon
$16.95
Atlantic Salmon oven baked in our house honey glaze, served with Asian stir fry & wasabi mashed potatoes.
Chicken Fried Steak and Gravy
$13.95
Golden battered cube steak with country gravy, mashed potatoes & seasonal vegetables.
Fish-n-Chips
$13.95
Alaskan cod in a crispy beer batter with french fries & cole slaw.
Tri-Tip
$15.49
10 oz. thinly sliced, served with mashed potatoes, seasonal vegetables and a tomato corn salsa. (not available rare.)
8 oz. Tip Sirloin
$18.95
Topped with sautéed sushi grade Ahi served with choice of two sides.
Tequila Lime Pasta
$13.95
Grilled chicken or shrimp over angel hair pasta in a chorizo fresco tomato sauce.
Seared Ahi
$23.95
Blackened sushi grade Ahi served with jasmine rice & Asian stir fry.
Rainbow Trout
$20.95
In a white wine, lemon and caper sauce served with scalloped potatoes & seasonal vegetables.
Half Roasted Chicken
$14.95
Slow roasted with our special herbs, choice of two sides.
Baby Back Pork Ribs (Honey glaze or BBQ sauce)
Half Rack: $16.95 Full Rack: $20.95
Served with your choice of two sides.
Chicken Piccata
$14.95
Tender chicken breast in a lemon-caper sauce, served with mashed potatoes and seasonal vegetables.
Spinach Salad**
$14.95
Baby Spinach, candied pecans, fresh fruit and feta cheese. Served with raspberry vinaigrette dressing.
Ahi Salad**
$17.95
Seared Ahi over mixed greens with marinated cucumbers, shredded carrots & snow peas. Served with sesame ginger & cucumber wasabi dressing.
Duck Breast Salad**
$16.95
Crispy “Maple Leaf” duck breast served over mixed greens with mandarin oranges, scallions and won ton crisps. Orange vinaigrette.
J.T. Mix**
$15.95
Cubed prime rib & parmesan potatoes. Served with au jus, creamy horseradish & ranch dipping sauces.
Chicken Nonno**
$17.95
Chicken breast topped with melted fontina cheese and sautéed spinach & mushrooms sits atop mashed potatoes smothered in Madeira sherry sauce.
Seafood Fettuccini**
$18.95
Served with salmon, Alaskan cod, clams, succulent shrimp & sweet sea scallops, in a cream sauce.
Linguini & Clams
$16.95
Our classic dish, in a white wine sauce.
RIC’S Specialty Pork Chop**
$18.95
Freshly grilled 10 oz. frenched chop served with RIC’S famous apple brandy sauce, choice of two sides.
NY Steak**
$25.95
12 oz. certified Angus beef served with your choice of two sides.
Prime Rib**
$18.95 16 oz. $24.95
Slow cooked overnight, served with choice of two sides. 10 oz.
Served with your choice of:
French Fries, Cole Slaw, Side Salad, Fruit or Cottage Cheese.
Add sweet potato fries: $1.50
Lunch Sandwiches & burgers**
The Classic
$9.95 - Give it the full treatment with bacon & cheddar cheese $10.95
Our handmade 6 oz. patty served on a special roll with lettuce, tomatoes, pickles & onions.
California Burger
$10.95
Our handmade 6 oz. patty topped with Swiss cheese, avocado, grilled onions, sliced jalapeño rings and chipotle mayonnaise.
Garden Burger**
$10.95
Vegetarian patty with lettuce, tomato grilled onion, and sun dried tomato aoli.
Sliders
$9.95
Three small beef burgers topped with American cheese, grilled onions & Thousand Island dressing, served with lettuce, tomatoes & pickles.
The Birdie Melt**
$10.95
Thinly sliced turkey breast with Swiss cheese, bacon & cranberry sauce, served on grilled sourdough.
Sante Fe Chicken
$10.95
Grilled chicken breast with a pepper jack stuffed Anaheim chile, chipotle mayonnaise & grilled onions on a French roll.
French Dip Sandwich
$12.95
Specialty of the house! Served with au jus and house made creamy horseradish sauce.
Tuna Melt**
$10.49
House made tuna salad with melted Swiss cheese & fresh Haas avocado, served on your choice of grilled rye or sourdough bread.
Tuscan Chicken Wrap**
$10.49
Pesto grilled chicken breast tossed with mixed greens, tomatoes, shaved parmesan & sun-dried tomato aoli, rolled in a spinach tortilla.
Turkey Club**
$10.29
Oven roasted turkey breast, bacon, lettuce, tomato, avocado & Swiss cheese served on a house salad roll.
Reuben Sandwich
$10.95
Lean corned beef with Swiss cheese, sauerkraut & thousand island dressing, served on your choice of grilled rye or sourdough bread.
BBQ Pork or Tri Tip Sandwich**
$10.95
Slow cooked then served on our special roll.
Patty Melt**
$10.95
6 oz. beef patty topped with Swiss cheese & sautéed onions, served on your choice of grilled rye or sourdough bread.
Single: 10"   Double: 14"
Cheese Pizza
Single: $8.95 Double: $12.95
Pepperoni
Single: $9.95 Double: $14.95
Margherita Pizza
Single: $9.95 Double: $14.95
Parmesan, mozzarella & fontina cheeses with fresh tomatoes & basil.
BBQ Chicken Pizza
Single: $11.95 Double: $16.95
Grilled chicken breast, red onions & cilantro with KC Masterpiece BBQ sauce.
Served all day
Crème Brulee
$6.50
Brownie Ala Mode
$7.00
With vanilla ice cream and hot fudge.
Hot Fudge Sundae
$6.00
Apple Crisp
$6.00
Ala mode
Caramelized Bananas
$7.00
With Vanilla Ice cream.
"Cold Stone" Ice Cream Cakes.
$7.00
***Includes one glass of champagne or a mimosa... $2 refills***
RIC...diculous Pancakes
$11
Four buttermilk pancakes with bananas, roasted apples, candied pecans and Bourbon-Maple syrup.
Brioche French Toast
$12
Two thick cut slices served with Mascarpone topping and fresh fruit.
Chicken and Waffle
$12
Herb roasted chicken breast served with a Belgian waffle.
Eggs Benedict
$11
Made with black forest ham and ciabatta bread, served with seasoned shoe string potatoes.
Potato Pancakes
$10
Two German potato cakes with Kielbasa brats.
Prime Rib and Eggs
$15
6oz of thin sliced med-rare Angus beef served with two eggs and potato pancake.
Frittata alla Fiorentina
$10
Caramelized onions, spinach, Fontina cheese and diced tomato, topped with a mornay artichoke sauce, served with fruit.
E L O
$11
Eggs, lox and onions served with bagel, cream cheese and sliced tomato.
Huevos Rancheros
$11
Friend eggs served on a corn tortilla shell layered with shredded beef, and refried beans, smothered in a ranchero sauce, topped with queso fresco.
Fresh Fruit Parfait
$9
Seasonal fresh fruit with yogurt and granols.
**All menu items subject to limited availability**
**All prices subject to change**
Restaurant Phone: (805) 389-9919
Catering Phone: (805) 910-9715
Fax: (805) 987-3714
Email: custsvc@ricsrestaurant.com
2500 Las Posas • Camarillo, CA 93010
Tuesday - Sunday
9AM - Close
Monday
3 PM to Close
Enjoy or specialty seared ahi as an appetizer, amazing salad or as an entree! Just try and choose!
Seared Ahi Tuna
What's a Sport's Bar without a gold ol' burger. Wash is down with and ice cold brew and sit back and enjoy your favorite game on any of the wide screen tv's
Burgers
Our hotwings are a favorite snack while watching your favorite team and and enjoying an ice cold beer!
Chicken Wings
Grilled Salmonl
A favorite recipe from the Belvedere family! Ottavio Belvedere created his own recipe of this traditional Italian style dish, and has passed it along to Ric for you all to enjoy!
Chicken Picata
Fish and Chips
Bruscetta
Pizzas
A wonderful light salad but a hearty meal.
Classic Caesar
A crowd pleasure at Ric's, you will not want to pass this up! Paired with some wine you have the perfect date night out!
New York Steak
Fried Calamari
Rics Breakfast